Chem chep nuong mo hanh- Vietnamese grilled mussels Vietnamese grilled mussels Ingredients 1kg (2.2 lb)mussels (eg. NewZealand Greenshell) 3 tbsp butter, melted 3 tbsp vegetable oil 1 cup spring onion chopped 3 tbsp oyster sauce 1/2 cup water 1 tbsp sugar 1/2 tsp salt (or 2 tsp fish sauce) 1   Read More ...

Categories: Food Recipes

New Posts

Da Nang Home Cooking...

Posted on Oct - 22 - 2015

0 Comment

Da Nang Sites and...

Posted on Jun - 3 - 2015

0 Comment

DA NANG FOOD TOUR...

Posted on May - 16 - 2015

0 Comment

Da Nang Seafood Trail

Posted on Jan - 7 - 2014

0 Comment

Where To Eat Near...

Posted on Apr - 14 - 2017

0 Comment

Da Nang Cheap Walking...

Posted on Nov - 17 - 2016

0 Comment

Bangkok carrier to fly...

Posted on May - 1 - 2016

0 Comment

Eat with locals in...

Posted on Jan - 2 - 2016

0 Comment

Da Nang New Year’s...

Posted on Dec - 21 - 2015

0 Comment

South Korea-Viet Nam Cultural...

Posted on Dec - 12 - 2015

0 Comment

Peaceful Hoa Trung Lake

Posted on Nov - 16 - 2015

0 Comment